Dessert

Specialty
Espresso Crème Brûlée

Rich vanilla custard base topped with a layer of hard caramel

$17

Seasonal Fresh Fruit

Splashed with Grand Marnier over vanilla ice cream

$17

Chocolate Pâté

A marriage of rich white & dark chocolate served with a fresh fruit coulis

$17

Kahlua Cheesecake

Topped with caramelized pecans & whipped cream

From $17

Flambéed
For 2 people
Crepes Suzette

Thinly prepared crepes flambéed with caramelized sugar, OJ & Grand Marnier

$40

Sabayon

A light foamy dessert meringue whipped with Grand Marnier & Cognac over fresh sliced fruit

$40

Cherries Jubilee

Cherries flambéed with cherry brandy, cherry kirsh & lathered over vanilla ice cream

$40

Coffee
Old Surrey House Coffee

Brandy, Baileys, Kahlua

$20

Spanish Coffee

Brandy, Kahlua, Triple Sec

$20

B-52 Coffee

Kahlua, Grand Marnier, & Baileys

$20

Blueberry Tea

Amaretto & Grand Marnier

$20

Monte Cristo

Kahlua & Grand Marnier

$20

Eau de Vie

18% Gratuity on parties of 8+