Dessert

Specialty
Espresso Crème Brûlée

Rich vanilla custard base topped with a layer of hard caramel

$16

Seasonal Fresh Fruit

Splashed with Grand Marnier over vanilla ice cream

$16

Chocolate Pâté

A marriage of rich white & dark chocolate served with a fresh fruit coulis

$16

Kahlua Cheesecake

Topped with caramelized pecans & whipped cream

$16

Flambéed
For 2 people
Crepes Suzette

Thinly prepared crepes flambéed with caramelized sugar, OJ & Grand Marnier

$35

Sabayon

A light foamy dessert meringue whipped with Grand Marnier & Cognac over fresh sliced fruit

$35

Cherries Jubilee

Cherries flambéed with cherry brandy, cherry kirsh & lathered over vanilla ice cream

$35

Coffee
Old Surrey House Coffee

Brandy, Baileys, Kahlua

$17

Spanish Coffee

Brandy, Kahlua, Triple Sec

$17

B-52 Coffee

Kahlua, Grand Marnier, & Baileys

$17

Blueberry Tea

Amaretto & Grand Marnier

$17

Monte Cristo

Kahlua & Grand Marnier

$17

Eau de Vie

18% Gratuity on parties of 8+