Dessert Menu
Rich vanilla custard base topped with a layer of hard caramel
$16
Splashed with Grand Marnier over vanilla ice cream
$16
A marriage of rich white & dark chocolate served with a fresh fruit coulis
$16
Topped with caramelized pecans & whipped cream
$16
For 2 people
Thinly prepared crepes flambéed with caramelized sugar, OJ & Grand Marnier
$35
A light foamy dessert meringue whipped with Grand Marnier & Cognac over fresh sliced fruit
$35
Cherries flambéed with cherry brandy, cherry kirsh & lathered over vanilla ice cream
$35
Brandy, Baileys, Kahlua
$17
Brandy, Kahlua, Triple Sec
$17
Kahlua, Grand Marnier, & Baileys
$17
Amaretto & Grand Marnier
$17
Kahlua & Grand Marnier
$17
$14