Wednesday Takeaway
Ready-to-eat 3-course meal. Each takeaway serves one; includes an appetizer, main & dessert. Order by 5pm Tuesday for pickup on Wednesday between 5pm-6pm only.
Menu for July 9
CHOOSE your main:
Fettuccine & Meatballs Arrabbiata, tender fettuccine tossed in a spicy arrabbiata sauce, topped with hearty handmade meatballs and finished with fresh basil and parmesan |
OR |
Seafood Paella, prawns, fish, mussels chorizo served with Spanish saffron rice |
INCLUDED with both mains:
Bruschetta, fresh tomatoes mixed with feta, garlic, fresh basil & onion marinated with balsamic vinegar, lemon juice and olive oil, served on warm brioche |
AND |
Strawberry Stuffed Crêpes, served with a caramel sauce |