Fall Special

Fall Special

$80 per person

We are fortunate to have an abundance of locally grown, fresh products here in British Columbia. Our menu proudly features ingredients sourced from the family farm nestled in the foothills of Chilliwack. Enjoy the seasonal highlights & indulge in a true farm-to-table experience!

Appetizer
Seared Scallops

Brown butter garnished with watercress purée

Duck Risotto

Parmesan shavings garnished with truffle oil & pea shoots

Second Course
Classic Caesar
Tableside Service per person

with romaine hearts, parmesan &, freshly baked croutons Once you have experienced freshly made dressing you can never go back

Main Course
Prawn Butternut Squash Ravioli

Ajvar cream sauce, fresh basil & pine nuts

Steak & Crab

Beef tenderloin with fresh crab meat, topped with béarnaise

Dessert
Lemon Tart

Butter pastry & lemon curd served with a french crêpe, praline ice cream & fresh seasonal berries


Available until the end of November | 18% Gratuity on parties of 8+