Spring Special

Spring Special

$90 per person

Not available on Sunday's or Mother's Day

Appetizer
Mushroom Duck Risotto

Creamy Arborio risotto slowly simmered in a rich stock with a medley of mushrooms and tender duck, garnished with delicate Asiago shavings, a drizzle of truffle oil, and fresh pea shoots

Albacore Tuna Tataki

Rare seared albacore tuna, delicately sliced and finished with a light ponzu, served with a bright cilantro aioli and crisp garnish

Second Course
Classic Caesar
Prepared table-side for 2+

with romaine hearts, parmesan & freshly baked croutons

Main Course
Fresh Haida Gwaii Halibut

Pan-seared and finished with lemon brown butter and crisp capers, garnished with fresh pea shoots

Filet Mignon & Crab

Hand-cut beef tenderloin, perfectly seared and crowned with fresh crab, finished with a silky Béarnaise sauce

Dessert
Dubai Chocolate Strawberries

Fresh, ripe strawberries with silky milk chocolate mousse, layered with rich pistachios and crisp kataifi, a decadent, Middle Eastern–inspired indulgence

18% Gratuity on parties of 8+