Diwali Feature
November 6—8, 2026
Celebrate the Festival of Lights with a special selection of dishes inspired by the vibrant flavours and culinary traditions of India. From warming spices and fragrant curries to a sweet finish, join us for a weekend of flavour, warmth, and celebration.
Prawn Curry in Puff Pastry
Spiced Butternut Squash Ravioli
Succulent prawns simmered in a fragrant coconut curry, served in a golden, flaky puff pastry shell with coconut milk rice and seasonal vegetables
$35
Rack of Lamb Korma
Cheesecake with a Jalebi-Inspired Finish
Tender rack of lamb paired with a rich, aromatic korma sauce, complemented by spiced chickpeas, vegetables & potatoes.
$45